METODO CLASSICO 84 MONTHS

METODO CLASSICO 84 MONTHS

Metodo Classico is a Brut Pas dosé with a long refining made in contact with yeasts (lasting min. 7 years). The manual disgorging is made underground, in the cellars of our Farmhouse, at a constant temperature of 13°C. An elegant, soft and fresh wine, with a fine and persistent perlage.

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